If you love cooking and you are interesting to discover Greek cuisine, we invite you to join our traditional Greek cooking lessons, prepare delicious dishes and taste new flavours!
Teta will welcome you into her beautiful Myconian home and will create a charming and intimate evening that will turn this visit to the “Island of the Winds” into a highlight of your trip. She will teach you about Myconian culture and history, share stories about her life, chat with you while you will taste and enjoy some Mykonian meze snacks like dakos with kopanisti cheese and tomato, louza (sun dried pork fillets), wine and Cretan raki.
Your cooking experience will continue with the preparation of local Greek dishes like tsatziki and spinach pie, stuffed peppers and tomatoes, beef with ouzo and everything else in our Mykonian Spiti’s traditional menu. All guests, will be supplied with protective equipment (aprons) from the Mykonian Spiti farm-estate. Teta will guide you through the whole procedure, giving the opportunity to everyone to master their cooking skills.
After the end of the preparation, like a family, you will taste all the delicious recipes that you have cooked and share your experiences. This tour will make your vacation unforgettable!
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